About Mysa

Our Story

In the heart of Mysa by The Sweet Tooth lies a tale of passion, flavour, and the pursuit of crafting moments that linger in the memory. Three years ago, fuelled by a dream and a shared love for the culinary arts, we embarked on a journey to create more than just a bakehouse; we aimed to build a haven of warmth and connection. 

Our story is woven with the threads of sincerity and transparency. From the very beginning, Mysa has been a canvas where our culinary inspirations from India and around the world meet innovation, resulting in an exquisite blend of tradition and modernity. Each product we offer is a labor of love, a testament to our commitment to serving quality that transcends expectations. 

Mysa is not just a place; it’s an emotion. The name itself, derived from the Swedish word for comfort and contentment, encapsulates the essence of what we strive to create. It’s a celebration of life’s sweetness, from the mundane to the extraordinary. 

As we invite you to indulge in our artisanal delights, know that every cake, every loaf of bread, every confectionery is crafted with a dedication to making your moments special. Join us in this journey, as Mysa unfolds a story of flavours, connections, and the joy found in life’s simple pleasures. Welcome to our story – where every bite is a chapter, and every customer is a cherished character.

TEAM

Meet Our Founders

Aditya Singh Shekhawat

Hailing from Jaipur, Chef Aditya has honed their craft through years of dedicated practice and a relentless pursuit of excellence on a plate. With a keen eye for detail and an innate understanding of flavour profiles, Chef Aditya infuses each recipe with a touch of innovation while staying true to time honoured culinary traditions.

Nidhee Gohil

From the first light of dawn to the final hours of dusk, Chef Nidhee orchestrates a symphony of flavours in our bakery kitchen. Whether it's the warm embrace of freshly baked bread, the delicate sweetness of pastries, or the comforting aroma of artisanal viennoisseire, each creation bears the unmistakable imprint of Chef Nidhee's culinary mastery .

Click here

Our Mission

At Mysa by The Sweet Tooth, our mission is to transcend the ordinary, crafting moments of joy and connection through the art of artisanal creations. We are committed to consistently delivering exceptional food, a symphony of flavours that not only satisfies the palate but also elevates the everyday. Our dedication to innovation and quality extends beyond the kitchen – it’s a promise to foster genuine connections with our customers and our team. We strive to be more than just a bakehouse; we aim to be a source of warmth, comfort, and delightful experiences in every bite. 

Our Vision

Our vision at Mysa is to be a culinary sanctuary where the love for exceptional food meets the warmth of genuine connections. We aspire to create a diverse range of products that cater to all tastes, needs, and moods. Inspired by our culinary adventures across India and the world, we envision Mysa as a destination where tradition and innovation harmonize, offering a flavourful journey for all who seek moments of comfort, coziness, and contentment. Through our unwavering commitment to quality and transparency, we aim to be a cherished part of life’s celebrations, turning each visit into a delightful experience that lingers in the hearts of our customers. 

Comfort And Joy Await at Mysa

Click here
Dr Sarlaben Barad
Dr Sarlaben Barad

Nidhee uses the freshest ingredients, and her range of goodies is mind-blowing.

Het Korean buns, vegan products and cakes are too tempting.

The must try for all who want to get world class baked products.

The best part is that she bakes on orders only. So, you never get stale products

Anchal Malik
Anchal Malik

Great neighbourhood bakery. Excellent selection of brownies, pastries and Tea cakes. Macrons are my favourite. If you want authentic stuffs that are fresh and delicious and if you love sweet treats, you need to be at "The Sweet Tooth". Such a gem! Order from here ASAP!

Vikas Soni
Vikas Soni

Recently I ordered bomboloni (Italian donuts) it was too yum 😋. If u have sweet tooth like me than u must try this in "The sweet tooth bakery". She has much more desserts so what r u waiting for go order now. You will not regret I am sure👍

Yash Shah
Yash Shah

Amazing food, amazing service and very friendly staff

Vegetarian options: Almost everything is vegetarian

Dietary restrictions: Almost none

TESTIMONIAL

Success Stories From
Customers

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut sed do eiusmod tempor.

Mysas for all

As part of our dedication to inclusivity, we are honoured to provide opportunities for special needs

individuals to join us on our journey of growth. We recognize the unique talents and perspectives they

bring to the table, and we are committed to empowering them to thrive at Mysa.

What is Lorem Ipsum?

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Why do we use it?

It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters, as opposed to using ‘Content here, content here’, making it look like readable English. Many desktop publishing packages and web page editors now use Lorem Ipsum as their default model text, and a search for ‘lorem ipsum’ will uncover many web sites still in their infancy. Various versions have evolved over the years, sometimes by accident, sometimes on purpose (injected humour and the like).

DISCOVER NEWS

Read Our Blog

Click here
Click here

GET IN TOUCH

Want to get in touch? We'd love to hear from you.
Here's how you can reach us...

Click here

CONTACT US

Get latest updates on our upcoming events.

Instagram Facebook Linkedin

Information

My Account

© Copyright 2024 – Mysa – All Rights Reserved Developed By Tripearlsoft